FRESHCUT produce processing equipment,.

FORTRESS FOOD GRADE METAL DETECTOR with VIBRATING CONVEYOR, 24x3, stainless steel...

A Fortress Stealth metal detection system with Smalley Manufacturing vibrating bed transfer conveyor, for food processing and packaging and/or other applications where detection of metal contamination is necessary...

FEATURES:
~ 24 inch by 3 inch high USABLE aperture opening.
~ Stainless steel search head enclosure.
~ Complete with integral, digital touch pad controls.
~ Vibratory metal detector through-conveyor measuring 20 inch wide by 104 inch long shaker table with 2.5 inch high sides; --anti-static plastic body section through metal detection search head.
~ Dual feed hoppers for gentle product deceleration and feed:
+ Upper hopper measures 48 inch by 40 inch with 10 inch diameter discharge.
+ Lower hopper measures 36 inch by 50 inch with 16.5 inch wide gate and level control sensor.
+ 76 inch infeed height to upper hopper, as configured.
~ Pneumatic triggered trap-door reject.
~ Eccentric drive powered by 1HP motor.
~ All food grade sanitary stainless steel construction.
~ 208/230 volt 3 phase electrical input.

As of this writing, this food process metal detection system has just been received into stock at ALARD, and has been test run and is in VERY GOOD operational condition.

CALL 315-589-4511 to confirm current availability and discuss your specific metal detection needs!

ALARD item reference #: Y4286

Used Urschel Comitrol 1700 Microcut Processor MILL, 30HP Alard item Y4145

URSCHEL COMITROL PROCESSOR MODEL 1700, 30HP, configured for Microcut head.
The Urschel Comitrol 1700 microcut food grade milling machine is manufacturer recommended (with cutting parts specific to application) for particle size reduction of free-flowing products for fruit and vegetable purees, slurries, pastes, pate, mustard, peanut butter, ketchup, baby food, horseradish, dressings, textured vegetable protein, gels, ointments, creams, liquefying, dispersing, emulsifying, etc...

SPECIFICATIONS per manufacturer literature:
~ Maximum product input size, in general should not exceed 3/8 inch (9.5mm) or less depending on specific microcut head and impeller used).
~ Continuous operation for uninterrupted production.
~ Food grade USDA sanitary.

FEATURES:
~ Came without a cutting head and impeller, so the machine can be easily completed by bolting on the specific microcut cutting head and impeller combination needed for your particular application: Call 315-589-4511 to dicuss your specific industrial food process particle size reduction need.
~ Hopper infeed (can optionally be fitted with a pipe infeed for pumpable product applications).
~ Stainless steel construction including support frame.
~ Oil mist system for smooth operation of high-speed cutting head.
~ Factory electrical control panel with safety interlock system.
~ 30 HP brakemotor drive, 208/230 volt 3 phase electrical input.

As of this writing, this Urschel mill is in stock at Alard, needing only a cutting head and impeller to buyer specification to be complete, and otherwise in EXCELLENT operational, mechanical, and cosmetic condition, available for immediate shipment.

CALL 315-589-4511 to confirm availability, and to discuss your particular food equipment needs.

Alard item reference #: Y4145

LAMINAR FLOW fruit and vegetable WASHER FLUME, food grade stainless steel...

A North Star Engineered Product (NSEP) HW Series HELICAL WASH SYSTEM is a turbulent-flow IMMERSION WASHER FLUME with water-jet agitation for gentle but forceful washing for pre-cut fruits and vegetables, including cut or whole leafy greens, including delicate leaf products like spinach, baby spinach, spring mix and other pre-cut produce food products.

FEATURES:
~ The laminar-flow HELICAL WASH FLUME is 11 feet long by 31 inches wide with agitating water jets all along the left-side near the bottom to provide spiral water flow for gentle immersion washing of delicate food products.
~ The wash tank overflows onto a 5 foot long by 30 inch wide ELEVATING DISCHARGE CONVEYOR with an interlocking chain type belt with fine perforations to allow the water to pass through while discharging the dewatered product onward.
~ The conveyor is powered by a .5 HP stainless steel shrounded motor with an aluminum shrouded gear reducer.
~ The water falls through into a stainless steel catch and balance tank, with a new Thomsen model 8 stainless steel RECIRCULATION PUMP with 7.5 HP motor.
~ All food-grade sanitary stainless steel construction.
~ The water jet nozzles are removable for sanitation.
~ All drives 208/230/460 volt 3 phase electrical input.

As of this writing, this spiral-flow washer is IN STOCK at Alard, in EXCELLENT operational, mechanical and cosmetic condition, available for immediate shipment.

CALL 315-589-4511 to confirm availability, and to discuss your fresh-cut produce packing and process equipment needs.

Alard item reference #: Y4178

Urschel Translicer model TRS-2000 CUTTER, strip cutter, julienne cutter, flat and crinkle slicer, Y4344

URSCHEL TRANSLICER, Model TRS-2000...

The Urschel Translicer 2000 CUTTER is manufacturer recommended for flat slices, wavy / crinkle slices, oval shreds and julienne cuts of firm vegetables, fruits and meats up to 4 inches in diameter, and leafy (compressible) vegetables up to 6 inches in diameter; especially recommended for elongated products such as pickles, peppers, celery,carrots, leeks, green onions, asparagus, zucchini, pepperoni, wieners, plantains, bread sticks, cassava, chicken tenders, and many other products.

FEATURES:

~ V-shaped feed belt, helps orient products for clean, straight cuts.
~ Manufacturer offers parts for...
+ Flat Slices: 1/32 to 2" (.8 to 50.8 mm) Crinkle Slices: 1/32 to 2" (.8 to 50.8 mm) in thickness with 4-2/3 waves per inch and with a crinkle depth of 1/16" (1.6 mm).
+ Microslice wheels for Microslice wheels for .030 to .240" (.8 to 6 mm) Crinkle Slices: .069" (1.8 mm) thickness with 3-1/3 waves per inch and with a crinkle depth of .080" (2.0 mm) Oval Shred: This shred has an oval-shaped cross section measuring approximately .125" (3.2 mm) thick by .250" (6.4 mm) wide. Julienne Strips: A wide range of julienne strips can be made from firm products.
+ Julienne Wheels: Julienne cuts ranging from 1/2 x 1/2" (12.7 x 12.7 mm) to 2 x 2" (50.8 x 50.8 mm) are produced by using julienne knives on the slicing wheel.
+ Note: Some special cutting setups may cost more.
+ CALL 315-589-4511 to discuss your particular food process cutting specification.
~ 29 inch infeed height to the base of the "V". 35 inch infeed height to feed from the side; 8 inch discharge height; --leg extensions available to buyer specification. CALL 315-589-4511 to discuss your particular food process cutting machine specifications.
~ Standard spring-loaded hold-down assembly.
~ Complete with stainless steel (factory) operator control panel with Urschel interlock safety system, controlling the two drives (3HP cutting head drive, with 1.5HP feed belt drive), each with variable speed controls.

As of this writing, this Translicer 2000 Urschel slicer has just arrived into stock at Alard, and is available for timely service and shipment.

CALL 315-589-4511 to confirm availability, and to discuss your particular industrial food process cutting equipment needs.

Alard item reference: #:Y4344

Logical S-4 WEIGH FILLER Z5538
PACKRITE / BANDRITE Model 6000 CONTINUOUS BAND SEALER Z4387
DEMO VIDEO filling crackers.

Call ALARD EQUIPMENT CORP at 315-589-4511.

STEAM BLANCHER, food grade stainless steel hydrostatic fruit and vegetable thermal blanching tunnel, 20x2 belt...

An A.K. Robins BELT STEAM BLANCHER for steam blanching of vegetable and fruit products prior to freezing or canning in an industrial food processing operation.

FEATURES:

~ 20 foot long by 26 inch wide stainless steel wire mesh belt with fine 1/8 inch wide openings runs through the steam tunnel.
+ 2 foot long open belt infeed and discharge sections, with 16 foot length of travel in steam / steam vapor exposure.
~ Top and bottom steam headers (over and above the belt), each with (2) zone input connections for live steam injection.
~ (5) hinged top covers, each of which rests on all four sides in a system of hydrostatic-water-seal troughs, to prevent steam from escaping.
~ Fully INSULATED body and covers.
~ Vinyl flaps at each end to keep steam from escaping from the infeed and discharge.
~ (6) side cleanout access for under-belt cleanout access (3 per side).
~ Steam stacks at each end.
~ All food grade USDA sanitary stainless steel construction.
~ Highly polished “scalloped” stainless steel cosmetic finish.
~ 3/4HP 3 phase mechanical variable speed drive geared for 18 to 80 inches per minute belt speed.

As of this writing, this hydrostatic steam belt blancher is in stock at Alard, in EXCELLENT operational, mechanical, and cosmetic condition, available for immediate shipment.

CALL 315-589-4511 to confirm availability, and to discuss your specific fruit and vegetable blancher requirement.

Alard item reference #: Y4159