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FRESHCUT produce processing equipment,.

Video portfolio of new, reconditioned, and used food processing and packaging equipment for fresh-cut and pre-cut vegetable and fruit fresh processing and packaging applications; from Alard Equipment Corporation.

For ALL our online listings of IN-STOCK pre-cut produce and fresh-cut food processing and packing equipment,
SEE: alard-equipment.com/freshcut/freshlistings.htm OR...

...CALL 315-589-4511 to discuss YOUR particular industrial fruit and vegetable processing and packing equipment needs.

  1. Urschel Comitrol 1700 PROCESSOR MILL Y4145

    Used Urschel Comitrol 1700 Microcut Processor MILL, 30HP Alard item Y4145

    URSCHEL COMITROL PROCESSOR MODEL 1700, 30HP, configured for Microcut head.
    The Urschel Comitrol 1700 microcut food grade milling machine is manufacturer recommended (with cutting parts specific to application) for particle size reduction of free-flowing products for fruit and vegetable purees, slurries, pastes, pate, mustard, peanut butter, ketchup, baby food, horseradish, dressings, textured vegetable protein, gels, ointments, creams, liquefying, dispersing, emulsifying, etc...

    SPECIFICATIONS per manufacturer literature:
    ~ Maximum product input size, in general should not exceed 3/8 inch (9.5mm) or less depending on specific microcut head and impeller used).
    ~ Continuous operation for uninterrupted production.
    ~ Food grade USDA sanitary.

    FEATURES:
    ~ Came without a cutting head and impeller, so the machine can be easily completed by bolting on the specific microcut cutting head and impeller combination needed for your particular application: Call 315-589-4511 to dicuss your specific industrial food process particle size reduction need.
    ~ Hopper infeed (can optionally be fitted with a pipe infeed for pumpable product applications).
    ~ Stainless steel construction including support frame.
    ~ Oil mist system for smooth operation of high-speed cutting head.
    ~ Factory electrical control panel with safety interlock system.
    ~ 30 HP brakemotor drive, 208/230 volt 3 phase electrical input.

    As of this writing, this Urschel mill is in stock at Alard, needing only a cutting head and impeller to buyer specification to be complete, and otherwise in EXCELLENT operational, mechanical, and cosmetic condition, available for immediate shipment.

    CALL 315-589-4511 to confirm availability, and to discuss your particular food equipment needs.

    Alard item reference #: Y4145

  2. TURBULENT FLOW fruit and vegetable WASH FLUME, Y4178

    LAMINAR FLOW fruit and vegetable WASHER FLUME, food grade stainless steel...

    A North Star Engineered Product (NSEP) HW Series HELICAL WASH SYSTEM is a turbulent-flow IMMERSION WASHER FLUME with water-jet agitation for gentle but forceful washing for pre-cut fruits and vegetables, including cut or whole leafy greens, including delicate leaf products like spinach, baby spinach, spring mix and other pre-cut produce food products.

    FEATURES:
    ~ The laminar-flow HELICAL WASH FLUME is 11 feet long by 31 inches wide with agitating water jets all along the left-side near the bottom to provide spiral water flow for gentle immersion washing of delicate food products.
    ~ The wash tank overflows onto a 5 foot long by 30 inch wide ELEVATING DISCHARGE CONVEYOR with an interlocking chain type belt with fine perforations to allow the water to pass through while discharging the dewatered product onward.
    ~ The conveyor is powered by a .5 HP stainless steel shrounded motor with an aluminum shrouded gear reducer.
    ~ The water falls through into a stainless steel catch and balance tank, with a new Thomsen model 8 stainless steel RECIRCULATION PUMP with 7.5 HP motor.
    ~ All food-grade sanitary stainless steel construction.
    ~ The water jet nozzles are removable for sanitation.
    ~ All drives 208/230/460 volt 3 phase electrical input.

    As of this writing, this spiral-flow washer is IN STOCK at Alard, in EXCELLENT operational, mechanical and cosmetic condition, available for immediate shipment.

    CALL 315-589-4511 to confirm availability, and to discuss your fresh-cut produce packing and process equipment needs.

    Alard item reference #: Y4178

  3. Urschel Translicer 2000 SLICER Y4344

    Urschel Translicer model TRS-2000 CUTTER, strip cutter, julienne cutter, flat and crinkle slicer, Y4344

    URSCHEL TRANSLICER, Model TRS-2000...

    The Urschel Translicer 2000 CUTTER is manufacturer recommended for flat slices, wavy / crinkle slices, oval shreds and julienne cuts of firm vegetables, fruits and meats up to 4 inches in diameter, and leafy (compressible) vegetables up to 6 inches in diameter; especially recommended for elongated products such as pickles, peppers, celery,carrots, leeks, green onions, asparagus, zucchini, pepperoni, wieners, plantains, bread sticks, cassava, chicken tenders, and many other products.

    FEATURES:

    ~ V-shaped feed belt, helps orient products for clean, straight cuts.
    ~ Manufacturer offers parts for...
    + Flat Slices: 1/32 to 2" (.8 to 50.8 mm) Crinkle Slices: 1/32 to 2" (.8 to 50.8 mm) in thickness with 4-2/3 waves per inch and with a crinkle depth of 1/16" (1.6 mm).
    + Microslice wheels for Microslice wheels for .030 to .240" (.8 to 6 mm) Crinkle Slices: .069" (1.8 mm) thickness with 3-1/3 waves per inch and with a crinkle depth of .080" (2.0 mm) Oval Shred: This shred has an oval-shaped cross section measuring approximately .125" (3.2 mm) thick by .250" (6.4 mm) wide. Julienne Strips: A wide range of julienne strips can be made from firm products.
    + Julienne Wheels: Julienne cuts ranging from 1/2 x 1/2" (12.7 x 12.7 mm) to 2 x 2" (50.8 x 50.8 mm) are produced by using julienne knives on the slicing wheel.
    + Note: Some special cutting setups may cost more.
    + CALL 315-589-4511 to discuss your particular food process cutting specification.
    ~ 29 inch infeed height to the base of the "V". 35 inch infeed height to feed from the side; 8 inch discharge height; --leg extensions available to buyer specification. CALL 315-589-4511 to discuss your particular food process cutting machine specifications.
    ~ Standard spring-loaded hold-down assembly.
    ~ Complete with stainless steel (factory) operator control panel with Urschel interlock safety system, controlling the two drives (3HP cutting head drive, with 1.5HP feed belt drive), each with variable speed controls.

    As of this writing, this Translicer 2000 Urschel slicer has just arrived into stock at Alard, and is available for timely service and shipment.

    CALL 315-589-4511 to confirm availability, and to discuss your particular industrial food process cutting equipment needs.

    Alard item reference: #:Y4344

  4. Packrite 6000 bag sealer Z4387 demo video with Logical S-4 weigh filler Z5538

    Logical S-4 WEIGH FILLER Z5538
    PACKRITE / BANDRITE Model 6000 CONTINUOUS BAND SEALER Z4387
    DEMO VIDEO filling crackers.

    Call ALARD EQUIPMENT CORP at 315-589-4511.

  5. VEGETABLE BLANCHER, steam belt blanching tunnel, Y4159

    STEAM BLANCHER, food grade stainless steel hydrostatic fruit and vegetable thermal blanching tunnel, 20x2 belt...

    An A.K. Robins BELT STEAM BLANCHER for steam blanching of vegetable and fruit products prior to freezing or canning in an industrial food processing operation.

    FEATURES:

    ~ 20 foot long by 26 inch wide stainless steel wire mesh belt with fine 1/8 inch wide openings runs through the steam tunnel.
    + 2 foot long open belt infeed and discharge sections, with 16 foot length of travel in steam / steam vapor exposure.
    ~ Top and bottom steam headers (over and above the belt), each with (2) zone input connections for live steam injection.
    ~ (5) hinged top covers, each of which rests on all four sides in a system of hydrostatic-water-seal troughs, to prevent steam from escaping.
    ~ Fully INSULATED body and covers.
    ~ Vinyl flaps at each end to keep steam from escaping from the infeed and discharge.
    ~ (6) side cleanout access for under-belt cleanout access (3 per side).
    ~ Steam stacks at each end.
    ~ All food grade USDA sanitary stainless steel construction.
    ~ Highly polished “scalloped” stainless steel cosmetic finish.
    ~ 3/4HP 3 phase mechanical variable speed drive geared for 18 to 80 inches per minute belt speed.

    As of this writing, this hydrostatic steam belt blancher is in stock at Alard, in EXCELLENT operational, mechanical, and cosmetic condition, available for immediate shipment.

    CALL 315-589-4511 to confirm availability, and to discuss your specific fruit and vegetable blancher requirement.

    Alard item reference #: Y4159

  6. Turatti HALVER, spear slicer, wedge cutter, Y3099

    TURATTI HALVER / SPEAR CUTTER / WEDGE SLICER for fruit and vegetable products...

    Turatti Model 1411-26 slicer, for cutting pickle spears, or potato wedges, and spear cutting, wedge cuts or cutting into halves from from a wide range vegetable and fruit products without pits or stones.

    FEATURES:

    (8) 12 inch diameter powered stainless steel blades for cutting (8) wedge slices. Could cut quarters rather than eights, by removing every other blade.
    All food grade stainless steel, including blade drive arms, shrouds and stands.
    Tubular stainless steel frame and base-plate, currently configured for 58 inch infeed height and 26 inch discharge height, on adjustable feet.
    Base frame has a 35.5 inch wide clearance between legs to accommodate placement of a tote beneath the discharge to catch product.
    360 degree safety shrouding, with latching access doors for convenient maintenance access. PVC control box with safety interlock, cuts power to the machine if any of the access doors are unlatched / opened.

    As of this writing, this pickle spear slicer / french fry potato wedge cutter is in stock at Alard, in EXCELLENT operational, mechanical and cosmetic condition, available for immediate shipment

    CALL 315-589-4511 to confirm availability, and to discuss your particular industrial food process fruit and vegetable cutting machine needs.

    Alard item reference #:Y3099