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Fales Food Video Archive

Critical Topics in Food: Food Politics, 10 Years Later

On the occasion of the 10th anniversary of her book Food Politics, author Marion Nestle joins a panel of experts to discuss what's changed since its first publication. Panelists include Corby Kummer of The Atlantic, Maricel Presilla, James Beard Award-winning cookbook author, and Katy Sparks, culinary consultant. Chaired by Clark Wolf.